Loaded Banana Bread

Man, this recipe looks wonderful! Click on the link to see the pix. 

Loaded Banana Bread
(from Genesis of a Cook)

1 1/2 cups flour
1/2 whole wheat flour
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. grated nutmeg
1 tbsp. grated orange peel
2 large banana’s, ripe
1/4 cup walnuts, chopped
1/4 cup dark chocolate chips
1/4 cup peanut butter chips
1/2 cup peanut M&M’s, crushed slightly
2 large eggs
3/4 cup packed brown sugar
8 tbsp. butter, melted
1/4 cup whole milk

1. Preheat oven to 350 degrees. Butter a 9 x 5″ or a 8 x 4″ loaf pan.

2. In a large bowl, mix together the flour, whole wheat flour, baking powder, baking soda, salt, nutmeg and orange peel. Set aside.

3. In a medium bowl, mix together brown sugar and melted butter. Add eggs and mix together. Add milk and mashed banana’s into mixture, mixing well. Add to flour mixture being careful not to over mix.

4. Fold in dark chocolate chips, peanut butter chips, peanut M&M’s and walnuts. Pour into buttered pan and top with extra walnuts, if desired. Bake for about 50-55 minutes or till done. Cool in pan for several minutes before transferring to wire rack to cool completely.

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Filed under bakery, Breads, Dessert

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