Chicken Rolls

Just found this food blog and it is a keeper! Here is a recipe I found that looks rather yummy!

Chicken Rolls 
(from Mommy Recipes)
Makes 16 rolls

2 C. cooked chicken, shredded or cubed
1 package cream cheese, 8 oz.
4 oz. mushrooms, drained (I left these out because my kids don’t like them)
1 t. sage or poultry seasoning

2 pkgs. Pillsbury crescent rolls
1/4 C. butter, melted
1/4-1/2 C. bread crumbs

Mix first 4 ingredients together. Put walnut size scoops on opened up crescent rolls. Roll up into balls and seal edges. Dip in melted butter, then in bread crumbs. Place on cookie sheet. (I spray cookie sheet with Pam.) Bake 350 degrees for about 20 minutes or until golden brown.

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