I found some great healthy food blogs lately that I have been enjoying. I have printed off many recipes! Enjoy!
Carrots ‘N’ Cake
Eat, Live, Run
For The Love of Oats
A few of my favorite blogs have shared some great recipes lately, so I had to link them here for later use!
Peach Crisp from Tammy’s Recipes
Southern Plate is sharing wonderful apple recipes all week long. Plus, if you send in your favorite apple dish, you could win a prize!
Apple Dapple Cake
Apple Spice Muffins
Apple orchard Snack Cake
Cinnamon Apple Flautas
Lynn’s Bittersweet Chocolate Truffle Cheesecake from Paved with Good Intentions
To Die For Blueberry Muffins from Bethany
Pumpkin Spice Granola from Baking Bites
Brownie in a Mug Crockpot Recipe from A Year of Crockpotting
Lots of yummy stuff!
I have come across some tasty recipes lately.
Mizfit shares a few: MizFit’s Muffin in a Moment and Flax Seed Pancakes.
Meal Makeover Mom’s shares Zucchini Squiggle Squares.
Now, a popular one going around…Chocolate Cake In 5 Minutes!
1 box Back to Nature Crazy Bugs Macaroni and Cheese (You can find this in the health food section of your grocery store)
[1/4 cup low-fat milk and 1 tbsp. butter as called for on Mac and Cheese box]
2 Low-fat Hot Dogs of your choice
1/3 cup Amy’s Cream of Tomato soup (NOT Condensed)
Cook Pasta according to package directions. Slice hot dogs in half, lengthwise, and then cut into slices. When pasta is half-way done cooking (after about 3 minutes or so) add hot dogs to the pasta. Allow to cook for 3 to 5 minutes longer until pasta is cooked.
Drain pasta and hot dogs. To saucepan, add cheese packet, milk, butter and tomato soup. Whisk until blended. Add pasta and hot dogs back into pan and stir until blended. Serve and enjoy!